Snout Otter Clam (tu hài) is a specialty of Cat Ba Island, Hai Phong district. Actually, it’s so hard to find out the reason why it was named “tu hài”.
Its original name sounds like a Chinese name that is so difficult to be explained the meaning. People just can describe Snout Otter Clam to look similar to clam but its meat part is as thick as blood cockle, its taste is as fresh as abalone. Previously, Snout Otter Clam was a special seafood used as offerings for the kings.
Its original name sounds like a Chinese name that is so difficult to be explained the meaning. People just can describe Snout Otter Clam to look similar to clam but its meat part is as thick as blood cockle, its taste is as fresh as abalone. Previously, Snout Otter Clam was a special seafood used as offerings for the kings.
Không có nhận xét nào:
Đăng nhận xét